CAC/GL 60-2006 principles for traceability(product) tracing as a tool within a food inspection and certification system
標(biāo)簽:CAC
有機(jī)產(chǎn)品認(rèn)證(OP)
良好農(nóng)業(yè)規(guī)范認(rèn)證(GAP)
無糖食品認(rèn)證
純糧固態(tài)白酒認(rèn)證(BSS)
酒類產(chǎn)品質(zhì)量安全認(rèn)證(WQS)
代用茶產(chǎn)品質(zhì)量安全認(rèn)證(HT)
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